It's a legendary dumpling. You have wood in your family. It's made by my sister-in-law. It's very good
This auspicious roll is also a must-have dish for Chinese New Year's day. It's simple and delicious. It also means auspicious. It's very nice to put on the table. It's added with bean skin and laver. It's well matched with meat and vegetables. I... ...
I've been making bread a little more frequently recently. I make bread twice or three times a week on average. The taste of bread is totally different each time. On the one hand, I want to try new recipes and improve my technology. On the other ... ...
I ordered this at a Kwai Chai store, because it was lunch for the facial value and the quick hand.
Have a different bun today. -
Margarita. It's a typical European dessert. The small appearance, crispy taste and the taste enjoyment of instant taste all impress everyone who has tasted it.
It's really the most common and common soup. There's no meat. There are only two kinds of ingredients: sweet potato and mustard. But it's really something I've drunk since childhood. My parents used to cook it for us at home. A warm soup full of... ...
Every time I go to a good friend's house to have a meal, her husband will cook a dish for us. His creative dish, ginger egg, is used to cook baby dishes. The chopped and fried ginger eggs are fried and fried. The best complement is to cook baby ... ...
Many people have heard of the prawns in the typhoon shelter and fried crabs in the typhoon shelter. But many people may not know why they are called the prawns in the typhoon shelter, especially the inland friends. In fact, the name of the shrim... ...
Lentil is a common vegetable on the table. It likes to grow in a warm, humid and sunny environment. Lentils must be cooked thoroughly before they can be eaten. If you eat lentils that are not cooked thoroughly, there is a risk of poisoning. The ... ...
Because last time I pinched some cartoon shaped steamed dumplings for Tiantian. My baby likes eating them very much. This time I also pinched some lovely steamed dumplings. They are made of lean meat and mushroom stuffing. My baby loves eating them. -
My family loves my sauce beef tendon very much. I can only make two pots at a time before. I can't eat enough every time. This time, it's easy to change the pot. 34cm. It's easy to make four at a time. This time, it's addictive. ha-ha.
It's very interesting to go to the seafood market or supermarket to catch abalone in person. It's delicious to catch fresh abalone and steam it directly. Finally, pour garlic sauce and sprinkle with scallion. Perfect. -
Lettuce is a common vegetable in daily life. It belongs to a variety of lettuce. The specially cultivated lettuce is crispy and tender. It can be eaten raw, cold, fried, dried or pickled. Today, we share a unique way of eating. After shredding t... ...
This dish is made of northeast potatoes with soft taste, waxy and easy to sand. It is mixed with sweet red bean paste. It has rich layers, clear and sweet taste, simple and delicious.
Spring is the season with the highest nutritional value of alfalfa. No matter from any aspect, at this time, its new buds taste very good. But at this time, the yield is low and the material is rare. At this time, the delicious degree of alfalfa... ...
Chinese toon sprout is a rare delicacy. Only in this season can we pick fresh Chinese toon sprout. It contains volatile aromatic substances, which can instantly wake up the spleen and stomach, stimulate our appetite. In addition, Chinese toon sp... ...